I'm Spicing Things Up: Teriyaki Chicken and Pineapple Pizza

We love pizza at our house and we also love pineapple.

We usually stick with the same pizza creations but the other day I decided to try something new.

Here's what you need.

First start out with the Pioneer Woman's Pizza Dough.

It's my favorite and by far better than any store bought dough I have ever tried.

Plus it makes two batches and you can freeze one. Awesome.

Next boil some chicken, two breasts is good, and shredded it up.

Add some teriyaki sauce, just enough to coat the chicken.

Once you have to dough laid out spread a little bit of sauce over the dough, but not too much or it will be super salty. 

Then add the chicken, cheese, and pineapple.

If you have a helper it's always better.

{He likes to throw the toppings and yell, "Score!". Such a boy.}

Then it's ready for the oven.

Bake at 500 for 8-10 minutes.

Voila!

{Really bad picture.}

It was super yummy!

We are definitely adding this one to the rotation. 

I'm also linking up to Life Made Lovely.